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IT

onde
grappoli di uva rossa

“Happiness is wanting what you have”, and GAIALUNA represents light-heartedness, fun, friendship and simplicity. GAIALUNA wines are like a friend who listens without judging. Fresh, balanced, distinctive wines that greet you with a light and rhythmic dance of flavours.

MERLOT

IGT TREVENEZIE

A red wine that comforts you with its immediate, full-bodied aromas, versatile and capable of accompanying everything from aperitifs to the most succulent dishes. A dependable satisfaction with universal appeal.

DATA SHEET
Merlot

GRAPE VARIETY
Merlot 100%

ALCOHOL CONTENT
13% vol.

COLOR
ruby red violet reflections.

BOUQUET
intense, delicately vinous with a characteristics hint of small fruits, like red currant and raspberry, fresh floral scents.

TASTE
dry and vigorous with good persistance and soft tannins.

PAIRING
it goes well with roasted of white and red meats, risottos and pasta with mushrooms and cheese.

SERVING
best served at temperature of 14-16°C

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PINOT GRIGIO

DOC DELLE VENEZIE

Translucent, fresh and light, it brings yearned for cleanliness and pleasantness to the palate. A young, lively wine whose finesse makes it ideal for an aperitif with friends.

DATA SHEET
Merlot

GRAPE VARIETY
Pinot grigio 100%

ALCOHOL CONTENT
12,5% vol.

COLOR
pale straw yellow.

BOUQUET
fine and elegant, enveloping with white peach and pear aromas, light hints of apricot, citrus and musk notes on the finish.

TASTE
harmonious and balanced, slight hints of hazelnut and honey, with good acidity and soft in the finish.

PAIRING
it goes well with fish first and second courses, excellent with shellfish and seafood appetizers.

SERVING
best served al 10-12°C

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CANTARE

IGT TREVENEZIE

Cantare means “to sing” in Italian, and singing is always a sign of happiness. This wine represents all the joy of singing out loud and not caring who hears you. It’s pure freedom.

DATA SHEET
Merlot

GRAPE VARIETY
Merlot 100%

ALCOHOL CONTENT
11,0% vol.

COLOR
pale straw yellow with greenish reflections.

BOUQUET
fine and persistent perlage.

TASTE
typical fruity of Golden apple and pear, exotic fruit with slight hints of bread crust.

PAIRING
intriguing and harmonious, fruity, balanced freshness with good minerality. Perfect as aperitif, excellent with fish starters and delicate first courses.

SERVING
best served at 7-8°C.

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